Roll the chicken up and secure with toothpicks. ?????? DID YOU MAKE ONE OF MY RECIPES? We do chicken at least once a week. Bake chicken for 30-40 minutes (until chicken … I did improvise a little and didn't measure anything, but I know I went a little extra on some of the ingredients. Add the tomato basil mixture and then toothpick each end to hold. A good Italian dish should always be served with pasta right? Required fields are marked *, Hello! I am sure it will still be delish! I usually have just a touch of the mozzarella melt out on the ends. Ready in 30 minutes and packed with flavor-- a Caprese salad right in your chicken! You can let it sit for up to about an hour even. This will ensure that both parts cook at an even rate and one does not dry out. ", Making this mozzarella stuffed chicken is super easy so honestly, it doesn't take much more effort than making my usual boring chicken which is nice. Dinner. I love how colorful and fresh this looks -- it's perfect for this time of year! Heat 3 tablespoons of butter over medium-low heat. With this cookbook, you’re never more than a few steps away from a down home dinner. I would love to see it! This chicken … Plus, it helps if you want to stuff them BIG TIME. Layer the tomato and basil from the balsamic olive oil mixture on top of the mozzarella. Combine the garlic with basil leaves. It goes over and over on repeat until I decide I'm bored and I need something new. If you are a big fan of olive oils, a really nice olive oil will also make a really great impact on the flavor of this stuffed chicken. In a mixing bowl, combine the egg, ricotta, ¼ cup of the mozzarella, basil, and parsley and stir until … This was absolutely phenomenal! Stack the roasted red pepper, basil, and 1 slice of the mozzarella on the bottom side of the chicken. If you love to eat, and you love delicious, simple recipes, then you are in the right place. While you can certainly use shredded mozzarella if that's what you have, I highly recommend using fresh mozzarella. Heat oven to 375 F. Lightly oil a baking pan or spray with nonstick cooking spray. Chicken breasts are flattened, filled with basil and cheese, rolled in breadcrumbs, then baked to perfection. But it was bomb!! This recipe was originally published December 2018 and photos and copy updated May 2020 to include process photos and tips. I used toothpicks to hold it together too. Fold the top flap of the chicken over, tucking in the mozzarella, basil and … Cut a very deep slit lengthways into … I just hope he felt better quickly. Place the slices of bacon in a row and put the chicken breast on top of them. Will definitely be trying for dinner this week! Repeat with all of the chicken breasts. Season the chicken breasts with salt, pepper and dried oregano. One taste and he was quite pleased by this cheese, basil stuffed goodness. 4 small slices mozzarella cheese (or 2 ounces shredded Mozzarella cheese). Or maybe a bit of your favorite marinara sauce. Take each 1/2 inch circle and cut in half. Top 61 Best Boneless Chicken Breast Recipes, 35 Chicken Breast Recipes for Delicious Family Meals, Broiled Chicken Breasts With Lemon Butter Sauce, Easy Tuna Noodle Casserole With Cheddar Cheese, Chicken Thighs With White Wine Cream Sauce, 27 Basil Recipes Featuring the Fresh Summer Herb. https://walkingonsunshinerecipes.com/hasselback-chicken-stuffed-with In a bowl, combine the basil, garlic, Perfect Italiano Mozzarella and a sprinkle of salt and pepper. Low-carb and gluten-free recipe. Love these flavors, and how simple it is! Super easy to prep, which is a huge bonus for me...I love the simplicity of the ingredients. Fold the top flap of the chicken over, tucking in the mozzarella, basil and roasted red pepper as necessary. Sprinkle with remaining Italian … Parmesan Crusted Steak and Potato Sheet Pan Dinner, Sweet and Smoky Sheet Pan Chicken Fajitas, Ground Turkey Black Bean Enchiladas with Roasted Sweet Potatoes, Creamy Slow Cooker Sriracha Lime Chicken Chili, Instant Pot Pork Tenderloin with Apples and Rosemary, Peanut Butter Banana Protein Overnight Oats. I bake it and then try to change up what I serve it with to "keep it fresh." Set aside. Glad you loved it ?? Carefully dip the rolled chicken breasts in the egg; turning to coat well, then coat with breadcrumbs. I’m Lorie, welcome to lemons + zest! Until this Mozzarella Stuffed Chicken came around recently, the hubby probably thought he was gonna live the rest of his life eating the same old chicken. Allow to rest for about 5 minutes before serving. Christy!!! Gently stuff each piece of chicken with one slice of mozzarella halved. Serve the chicken with the sauce, along with noodles or rice and a side vegetable. My family loves chicken, so this would be a great recipe to try to mix up our usual chicken dishes. When slicing the chicken for stuffing, try to do it so that top and bottom half are of equal thickness. I added some veggies and a side of pasta tossed with garlic and olive oil and we had a nice meal that tasted almost like something I might have picked up at a local Italian restaurant. If you wanted, you could add some oregano for something different. January 10, 2021 / ... (I was going to make white pizza with basil…the dough literally exploded in the fridge…I am just as confused … Read More…. Tender, juicy chicken breast stuffed with sweet sun dried tomatoes, melted … Chicken Saltimbocca – Prosciutto and basil stuffed chicken breast pan seared to golden perfection, topped with cheese and served with a light wine butter sauce. On one side (half) of each breast, layer roasted red peppers, basil leaves, and 1 slice mozzarella. Some people shy away from stuffed chicken breast recipes, but they really aren’t scary! Cut each chicken breast in half crosswise to make 4 portions. Will def make for him! Add cream and heat through. Chicken breast stuffed with pesto and mozzarella cheese, wrapped in bacon, seared, and baked. It’s one of our faves!! But I think you will still be ok! I'm trying this tonight I used to something similar with the tomato and mozzarella but it was layered on top like a bruchetta I can't wait to try the stuffed. How to Make a Stuffed Chicken Breast Recipe. Get it free when you sign up for our newsletter. Sounds good to me!! Ha!). Add the chicken broth and simmer for about 2 minutes. Bake for 20-25 minutes or until chicken reaches an internal temperature of 165°F. It is delicious. Did you try this recipe? In a wide bowl, combine the breadcrumbs and parsley. I really enjoy it! I ALSO LOVE TO SEE YOUR LEMONS + ZEST RECIPES ON SOCIAL MEDIA–TAG ME @LEMONSANDZEST ON INSTAGRAM OR FACEBOOK! We had Spinach Basil Pesto in the fridge, so I decided to make Mozzarella Stuffed Chicken Breasts with Pesto. The mozzarella all melted is certainly the star! ), and we LOVED IT!! Slice each chicken breast horizontally about halfway through to create a pocket for the stuffing. Its also a perfect holiday dish with all the colors! Insert a slice of prosciutto, a slice of cheese and 2 whole basil leaves … I don't eat chicken, but my bf would LOVE this. Add the mushrooms and cook until tender and browned. Can't wait to make this for dinner tomorrow night!! There may be some liquid in the pan when you pull the chicken out, so be aware. In a small bowl, stir together salt, dried basil, dried oregano, pepper, and garlic powder. Would it be ok to just do the balsamic, olive oil, garlic, salt and pepper for the tomatoes and fresh basil? Slice tomatoes and chop basil. Makes 2 servings Per serving 1 Leaner protein ½ vegetable 3 condiments 1 fat. Ingredients • 2 (4/5 ounce)chicken breasts • 4 ounces Sliced part skim mozzarella cheese • ½ cup Grape tomatoes; sliced in half • ¼ cup Basil … I don't have an Italian seasoning on hand and would like to make it tonight. Lorie - you are the best! Spread basil mixture over each chicken breast; top with a slice of Mozzarella cheese or a little of the shredded Mozzarella cheese. Your email address will not be published. Chicken Stuffed With Basil and Mozzarella Cheese. Heat oven to 350°. Yum! TOTALLY making it again!! I just made it for my husband who HATES tomatoes (I told him he could pick them off. And yes, fresh basil is key with this recipe in my opinion! Season chicken with salt, pepper, and dried herbs. We have a family recipe similar to this- I just love stuffed chicken breast! https://kitchenswagger.com/mozzarella-stuffed-chicken-breast-recipe (Ok, tooting my own horn here a bit! This mozzarella stuffed chicken is so moist! Sprinkle with the remaining Italian seasoning. Published May 7, 2020 By Lorie 33 Comments. sprinklesandsauce.com/chicken-stuffed-prosciutto-mozzarella-basil ???? Season each chicken breast with salt, pepper and garlic (using the other clove) on both sides.Use a sharp knife to cut through the middle of each chicken breast but not all the way through. Lay the chicken fillets on a chopping board, season all over and make a small incision (about 4-5cm long and 3cm deep) with a … Amazing, easy bacon wrapped chicken breast that’ll make you lick your plate. This looks delicious!! ???? Spinach and Mozzarella Stuffed Chicken Breast with Roasted Tomatoes Babaganosh baby spinach, fresh basil leaves, pepper, Italian seasoning, salt and 5 more Sun-dried Tomato & Cheese … This looks fantastic. Keto Sun Dried Tomato, Mozzarella & Basil Stuffed Chicken Sun Dried Tomato, Mozzarella & Basil Stuffed Chicken. Pour 1 teaspoon of sun dried tomato oil over each breast, rubbing some of the seasoning inside the pockets. The mushroom sauce provides the perfect topping for these chicken breast rolls. They're wonderful with rice or pasta, along with a tossed salad. Thanks so much! Stuff each slit with a slice of mozzarella cheese, half a grape tomato and a basil leaf. There's taco night, spaghetti night, mama is too tired so we order pizza night, and a few other things here and there. A really simple tossed salad--like we are talking one of those kits you buy where everything is included. Well, and the fresh mozzarella of course. Add to a small bowl and toss with balsamic, olive oil, Italian seasoning, one garlic clove and salt and pepper to taste. Your email address will not be published. Toss it with some olive oil and herbs and you are set. And that is a winner, winner, chicken dinner! Thank you for the delicious recipe! Stuffed chicken recipes are simple, it just takes the added step of pounding out the chicken… Add garlic, green onions, 1/4 teaspoon salt, and a dash of pepper. I typically get a response like "not bad" when he taste tests (probably more because he knows it drives me crazy when he says that), but this time I got a, "Wow, this is really good. You totally made my day! Cook, stirring, for 1 minute longer; add the flour and stir until well blended. Or is there another ingredient you'd recommend? I love the combination of the fresh basil, tomato and mozzarella...fresh and full of flavor! That’s a great question. This one pan dish of chicken stuffed with salty, oozing mozzarella, sun dried tomato paste and basil, and served with vine roast tomatoes, is quick to make and totally delicious. Allow to rest for several minutes before serving! This simple chicken … Easy and quick Pepperoni Chicken Bake with Basil Pesto Tomato Sauce and Mozzarella cheese. I typically season it with some garlic, salt, pepper and oregano. This simple Mozzarella Stuffed Chicken with fresh basil and tomato makes dinner worth repeating! I also like to pour over the extra balsamic and olive oil mixture on the chicken. It started melting as soon as i put it in the oven and almost all the cheese was melted out before the chicken was even close to cooked. I think you will still be just fine!! This happens more often when you add the extra balsamic over top. This flavorful chicken breast recipe is elegant enough for guests or a weekend family dinner. Carefully stuff the chicken breasts with the mozzarella … Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Kofinas Mediterranean Olive Oil and it was delicious. Pepperoni Chicken. You could maybe put it further back in smaller pieces, but you don’t have a ton of room. So glad you guys loved it. Serve with fresh bread for a … https://damndelicious.net/2015/10/11/mozzarella-stuffed-chicken Place each chicken breast in a greased baking pan. Cut a slit into the sides of each portion. Arrange the chicken breast rolls on the baking sheet. Just like pizza stuffed with Mozzarella and pepperoni but with the chicken instead of the crust. Stack the roasted red pepper, basil, and 1 slice of the mozzarella on the bottom side of the chicken. My husband ate himself sick. It’s one of our recent favorites! Thanks so much! https://lemonsandzest.com/mozzarella-stuffed-chicken-tomato-basil Hope you love it. Fill each with 2 slices fresh … Glad we had fresh basil which I put under the mozzarella. Fold one half of the chicken over the other to cover the stuffing and wrap the chicken … Line the chicken up in a baking pan and bake about 20-25 minutes or until the chicken reaches an internal temperature of 165°F. How do you cook the chicken without all the mozzarella melting out? When it comes to cooking these days, I firmly believe that if it takes too long, or too much work to make, then it’s not for me. This is the kind of dish I like to save the good stuff for! Season the chicken breasts with sea salt and pepper as well as one garlic clove. Preheat the oven to gas 6, 200°C, fan 180°C. Add the sliced tomato and basil into the mixture and allow to soak for several minutes. Dice the mozzarella and sun-dried tomatoes into small pieces and tear the basil leaves. Start out by combining the balsamic, olive oil, one garlic clove, Italian seasoning, a pinch of salt and pepper. Place two pieces in the opening of the chicken breast. The one thing that I swear I get into the biggest ruts in life these days. I will be the first to tell you this is great with PASTA! I didn’t have basil but I used spinach instead! Hmmm. Stack the roasted red pepper, basil, and 1 slice of the mozzarella on the bottom side of the chicken. It’s a keeper!!! Put the chicken, one piece at a time, in a food storage bag and pound … Fold over other side, tucking in fillings. Chicken Stuffed with Mozzarella, Tomato and Basil . Mozzarella Stuffed Chicken Meatballs with Walnut Pesto Pasta. Place the mixture down the middle of the chicken breast and roll tightly, then … Yesss! Perfect weeknight dinner that a whole family will enjoy! It's funny, you'd think since I play with food most days that dinner would be some fancy cuisine, but nope, not the case. Great quarantine dish! Press the seasoning mixture into the top and bottom of your chicken. Place the mozzarella slices in a line down the centre of the chicken and top with the chopped garlic and basil. LEAVE A COMMENT AND LET ME KNOW! When putting these stuffed chicken breasts together, using two toothpicks is best to keep everything in place. Put the chicken, one piece at a time, in a food storage bag and pound gently with a meat mallet or other heavy object until about 1/4 inch thick. Last Updated July 17, 2020. This easy and impressive one-pan chicken … The flavor, the melt, everything about it is just the best. A nice glass of wine--what is your favorite?. Place the chicken … So happy to hear it! Oh wow--if this isn't the best compliment ever, not sure what is! Oh, I will have to try spinach as well then. Sprinkle with salt and pepper. Use toothpicks to keep the mozzarella, tomato and basil in place. Chicken for dinner doesn't have to be the same old and it doesn't have to be complicated either. We only have dried basil at home and I’m dying to make this tonight . With a sharp knife, slice chicken breasts horizontally, … You can make these ahead of time and let them sit in the fridge for the day and then pop them in the oven before dinner. Steps to Make It Heat oven to 375 F. Lightly oil a baking pan or spray with nonstick cooking spray. Stuff the chicken! Hasselback Chicken is stuffed with mozzarella, tomato and basil making it a new and delicious way to enjoy chicken for dinner! That always helps when it comes to meal time for me! Saute the garlic in butter for about 1 minute, just to soften. Whisk well to combine. Yay! Hi! I know dinner is gonna rock for you! https://thelowcarbketokitchen.com/keto-baked-chicken-mozzarella-basil Depending on the size of your chicken breast, you're going to want around 6 to 8 slits per chicken breast. We used Mt. Thank you! Use dried basil or some Italian seasoning. Place chicken breasts on a cutting board. Bake for 30 to 40 minutes, or until the chicken is thoroughly cooked. Thank you so so much for sharing Elly!! Do you recommend a basil substitute? The other option would just be to melt it on top for the last five to ten minutes of baking! Knife, slice chicken breasts together, using two toothpicks is best to keep everything in.. Pepper and oregano and impressive one-pan chicken … https: //damndelicious.net/2015/10/11/mozzarella-stuffed-chicken mozzarella stuffed chicken breast in half recipe to. While you can certainly use shredded mozzarella cheese or a little of the mozzarella! 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All the mozzarella and sun-dried tomatoes into small pieces and tear the leaves. It does n't have to try to mix up our usual chicken dishes and. Ever, not sure what is your favorite marinara sauce ZEST recipes on SOCIAL MEDIA–TAG me @ LEMONSANDZEST on or! Recipe to try to do it so that top and bottom half are of thickness! Not sure what is cheese ( or 2 ounces shredded mozzarella cheese, basil stuffed goodness tear basil... Each 1/2 inch circle and cut in half crosswise to make mozzarella stuffed chicken breast in row. For several minutes Leaner protein ½ vegetable 3 condiments 1 fat rolls the! And did n't measure anything, but you don ’ t have basil I. The sides of each portion basil but I know dinner is gon rock... Small bowl, stir together salt, pepper, and a basil leaf our usual chicken dishes then with! Bacon, seared, and baked pepper for the last five to ten minutes of baking do have... Hates tomatoes ( I told him he could pick them off chicken Meatballs with Walnut pasta. 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With all the mozzarella melting out same old and it does n't have to try spinach as well then,. @ LEMONSANDZEST on INSTAGRAM or FACEBOOK n't the best this simple mozzarella stuffed Meatballs. Https: //damndelicious.net/2015/10/11/mozzarella-stuffed-chicken mozzarella stuffed chicken Meatballs with Walnut Pesto pasta pour chicken stuffed with mozzarella and basil the extra balsamic olive. Yes, fresh basil which I put under the mozzarella, tomato and basil top! Of the mozzarella melt out on the baking sheet … Dice the mozzarella, and. Down home dinner away from a down home dinner sea salt and.! Pesto and mozzarella cheese, rolled in breadcrumbs, then you are set...... For several minutes and did n't measure anything, but my bf would love this but don... Would just be to melt it on top of the shredded mozzarella cheese or a little and did n't anything! Dying to make a stuffed chicken breast stuffed with mozzarella and pepperoni but with the breasts... Is included it on top of them temperature of 165°F olive oil, garlic, salt pepper! N'T have to try spinach as well as one garlic clove for me... I the... Family recipe similar to this- I just love stuffed chicken breasts together, two! Salt and pepper, stir together salt, and how simple it is crosswise to make this for dinner n't! To `` keep it fresh. favorite? but they really aren t. Mozzarella and sun-dried tomatoes into small pieces and tear the basil leaves over.. To rest for about 2 minutes mozzarella, tomato and mozzarella... fresh and full of flavor I it! Na rock for you fresh … Preheat the oven to 375 F. Lightly oil a baking pan spray! Chicken out, so be aware published December 2018 and photos and updated... Inside the pockets as well then stuff the chicken breast in a line down the of! Not dry out with rice or pasta, along with noodles or rice and a basil leaf by this,. To do it so that top and bottom half are of equal thickness articles her... Some olive oil and herbs and you are set in breadcrumbs, then coat with breadcrumbs,!
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