To make life really easy, I use store bought parmesan, the sand-like type that is sold in the refrigerator section that’s made with real parmesan (I take no responsibility if you choose to try this with the grated parmesan sold in the aisles). Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. Just look at them! This works in a metal pan as well but I find the potatoes come off slightly easier from glass. loading... X. 3/4 … Bake the potatoes for 36 to 40 minutes or until tender, and the Parmesan crust is golden brown. Tilt pan to spread all over the base. Ingredients. Instructions Preheat oven to 400 degrees F.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with fork until mixed. These are amazing. Make them for your Sunday Roast or pass them around at a gathering. Hi Nagi, when you say “sand like consistency”, do you mean the Kraft Parmesan we find in Australian supermarkets or the perfect Italiano grated cheese? Place the potatoes on the parmesan, cut side down, pressing down firmly. Directions. Pour olive oil into 9×13 glass baking dish. 5. It's not quite the same as freshly made, but it's still darn good! Shredded parmesan doesn't go as crispy. Place the potatoes on the parmesan, cut side down, pressing down firmly. INGREDIENTS. Rest Time 10 mins. 4 medium potatoes, scrubbed (not peeled) 4 tablespoons olive oil. I’m in quarantine and have red potato’s on hand. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. ½ teaspoon parsley. But they would also be fabulous served as finger food to pass around at a party! The obvious way to serve these are as a side dish. Paired with a homemade chipotle mayo dip, these … Hi Nagi I love hearing how you went with my recipes! Needs to be like the powdery form (but make sure it’s from the fridge section, not aisle!) Served them with sour cream & spring onions. Pour oil into the bottom of a glass baking dish. Enjoy them as is or serve them with your favorite dip! Auto-Import recipes from the all over the web & keep them in one place! 3/4 teaspoon freshly ground black pepper. 2 tablespoons olive oil. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. Your email address will not be published. Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. Optional: drizzle top of potatoes with a touch of oil or spray with oil, then sprinkle with salt. Drizzle oil in 22 x 33cm / 9 x 13" glass baking dish (Note 2). Em x, https://www.harrisfarm.com.au/products/parmesan-grated-82338, Not the perfect Italiano which is shredded like tiny batons. Crunchy, flavorful, and a crowd favorite! DIRECTIONS: Preheat oven to 450 degrees and line a pan with parchment paper. Carefully and evenly sprinkle cheese mixture over bottom of pan. 4 tablespoons fresh parmesan cheese, divided. These Crispy Parmesan Potatoes have a crispy skin, tender, fluffy inside, and a scrumptious crunchy parmesan cheese crust! These Crispy Parmesan Potatoes make the perfect side dish or snack! These Crispy Roasted Parmesan Potatoes are epic! Creamy in the inside, crispy in the outside. Drizzle oil in baking dish, scatter over parmesan + basic seasonings, press down halved baby potatoes, bake. Please enable JavaScript, Cookies are required. Ingredients. Please enable Cookies, MASTERCOOK 2020 PRO HEALTHCARE/FOODSERVICE, 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese), 1 1/2 lbs baby potatoes, halved (1.5-2 inch diameter; approx 20-22 potatoes), sour cream or Greek yogurt (or a half-and-half mixture). Morton salt to taste. Just perfect. 4. Freshly grated parmesan also works, as long as it’s finely grated (but see recipe notes for quantity required). http://alldelish.com/crispy-crunchy-parmesan-potatoes/, Carnitas (Mexican Slow Cooker Pulled Pork). You just need to cook clever and get creative! Spread as evenly as you can. Nutrition per serving, assuming 5 servings. Crispy Crunchy Parmesan Potatoes. About Us Drizzle oil in 22 x 33cm / 9 x 13" glass baking dish (Note 2). by . Use the grated parmesan that has a sand-like consistency sold in the refrigerated section. Notify me via e-mail if anyone answers my comment. Then use an egg flip to cut between every 4 or so potatoes (i.e. – Nagi x. Crispy Roasted Parmesan Potatoes recipe video! cutting through the parmesan crust which bonds between each potato - see video), then scoop up 4 or so potatoes and flip them upside down so the cheese side is up on a serving platter. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. Tilt dish around until olive oil evenly coats entire bottom. 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese) 1/2 teaspoon garlic powder. Serve them as an appetiizer or as a side dish and expect lots of compliments! Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. They were so tasty & a great hit- many tks for a simple, sustaining & delicious nibble. Calories: 221 kcal. 1/4 teaspoon paprika. Kia Kaha, 1. Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. I used red and white potatoes and they were great! Pour olive oil into 9*13 glass baking dish. Your email address will not be published. This is the “sandy” parmesan I use for this recipe. Pour olive oil into 9×13 glass baking dish. Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. Preheat oven to 400ºF.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with fork until mixed. ? Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes … ¼ teaspoon McCormick’s garlic powder, onion powder & pepper. Tilt dish around until olive oil evenly coats entire bottom. Soft on the inside….. Soft on the inside….. Golden crispy parmesan crusted on the outside, loaded with ridiculous flavour not just from the parmesan, but from a touch of seasoning too…. 2. Serve with Dipping Sauce, if using, and sprinkle over extra green onions if desired. I recognised your style and checked, as yours is a recipe I frequently use. Just look at them! Course: Side Dish, Snack. | Testimonials All Rights Reserved, Javascript is required. They are really simple to make because I toss the potatoes … Any reason I shouldn’t? Place potatoes cut side down, pressing firmly. Tag me on Instagram at. Crispy Crunchy Parmesan Potatoes Pin 1,69K 1,69K NUTRITIONAL INFORMATION for one prepared potato (2 halves) : 145 calories, 2.0g fat,.6g sat.fat, 2mg cholesterol, 118mg sodum, 142mg potassium, 5.6g carbs,.9g fiber, 1.5g protein. Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. Just look at them! And isn’t it just so convenient that something as fabulous as these are so fuss free to make? Not sure there’s anything to be done, but I wanted to alert you anyway. Bake potatoes for 35 - 40 minutes or until they are soft and the parmesan crust is deep golden (you can check through the glass!). Made these Parmesan potatoes today for a sundowner with friends. Required fields are marked *. Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. 51 years ago. 4 tablespoons fresh parmesan cheese, divided. N x. I want to try brussel sprouts this way. It’s made with real parmesan, grated finely, and it’s sold in the refrigerator section. Pour oil into the bottom of a glass baking dish. Meanwhile, combine olive oil, duck fat, or beef fat with rosemary, garlic, and a few grinds of black … Optional: Drizzle the top of the potatoes with a touch of oil, then sprinkle with salt. | Privacy Policy INSTRUCTIONS Preheat oven to 400 degrees F.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with a fork until mixed. Crispy Crunchy Parmesan Potatoes. Tilt dish around until olive oil evenly coats entire bottom. Don't measure by cups because the volume of fresh grated parmesan is far greater than store bought for the same weight. ©2021 MasterCook. Wondering if he’s allowed back in…. Don't try lining with baking paper, you'll lose some of the crispiness. Truthfully, I’ve never done it and that thought only dawned on me after I snapped what I thought was the last photo and started popping them into my mouth, one by one. 3/4 teaspoon kosher salt. I suppose that plagiarism happens all the time online I just found this http://alldelish.com/crispy-crunchy-parmesan-potatoes/ | Support Place in a baking pan cheese side UP and bake at 200C/400F for 5 minutes or until just heated through and cheese is crispy again. Tilt pan to spread all over the base. Cook Time 45 mins. 1/4 teaspoon paprika. 1/2 teaspoon dried oregano. Bake in a single layer about 30 minutes or until browned, flipping potatoes after 15 minutes. I take no responsibility if you try this with the grated parmesan sold in the aisles!! Preheat oven to 450 degrees and line a pan with parchment paper. Just look at them! Preheat oven to 450 degrees and line a pan with parchment paper. Pour olive oil into 9×13 glass baking dish. Press down to insure potatoes are flat and in contact with cheese layer.-Bake for 30to40mins, or until cheese is browned and potatoes are soft when pressed or pierced with fork. I also used the powdery parmesan, or what my kid calls it “sprinkle cheese”. Oven Baked Rice and Vegetables (ONE PAN!! Tilt dish around until olive oil evenly coats the entire bottom. Adapted from various Parmesan Crusted Potato recipes, including. .Remove from oven and leave potatoes … Bake the potatoes for 36 to 40 minutes or until tender, and the Parmesan crust is golden brown. Once sprinkled, do not touch - don't try to spread it. Hungry for more? For freshly grated, use 50g/1.75 oz parmesan and a fine grater (microplane). Cuisine: American. Slice potatoes ¼” thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. Date Added: 11/20/2019    Source: tenrecipes.com. 1/2 teaspoon dried oregano. Can I sub with red potato? Scatter the parmesan mixture with a spoon. Slice potatoes 1/4" thick and toss with olive oil seasoning and 2 tablespoons of parmesan cheese. 4 tablespoons fresh parmesan cheese, divided. Join my free email list to receive THREE free cookbooks! Add your own recipes and organize into searchable cookbooks, Access your recipes from anywhere on your smart devices, Create menus, meal plans, & shopping lists, Share recipes & cookbooks with friends, family, or coworkers. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. Add Comment. Garlic powder ½ tsp. I froze, with my 4th 5th 6th potato halfway to my mouth, thinking “I should take a photo showing these like something to serve as nibbles”. Crispy Crunchy Parmesan Potatoes. That 6th potato never made it into the shot below. (he was booted out so I could mop!). CRISPY CRUNCHY PARMESAN POTATOES Ingredients: 1 ½ - 2 lbs. LEFTOVERS/MAKE AHEAD: Cool then refrigerate. ), , halved (about 3.5cm / 1.75", 20 - 24 potatoes), (I use table salt, leave out to lower sodium). Prep Time 10 mins. Crispy Crunchy Parmesan Potatoes : Ingredients 750 g / 1.5 lb small potatoes, halved (about 20-24 potatoes)2 tablespoons (15 ml) olive oil (and a little more) Parmesan blend 1/2 cup / 50 g finely grated Parmesan1/2 teaspoon (2.5 Crispy Smashed Potatoes are so fluffy on the inside, golden/crispy on the outside, and smothered in garlic and parmesan cheese! Crispy Crunchy Parmesan Potatoes – These oven baked potatoes are perfect for a side or even just a snack. Servings: 6. Preheat oven to 450 degrees and line a pan with parchment paper. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Ingredients. Carol in Auckland xx. Olive oil ½ C. Parmesan cheese ½ tsp. 3. Preheat oven to 400 degrees F.In small bowl, combine grated cheese, garlic powder, paprika, oregano, salt, and pepper, stirring with fork until mixed. Petite red potatoes cut half 2-3 Tbsp. The words don’t even make sense with the method in their recipe. -Arrange potatoes in a single layer, cut side down, on top of cheese mixture. This Crispy Smashed Potatoes recipe is one of those recipes we have with so many of our family dinners. The perfect family-pleasing side dish to serve with dinner. 750 g / 1.5 lb small potatoes, halved (about 20-24 potatoes) Arrange potatoes in single layer on prepared sheet and bake until golden brown on … Here’s the latest: peeled and halved red potatoes tossed with olive oil, parmesan cheese, paprika, garlic powder, and thyme, and then roasted until fork-tender with a crunchy parmesan crust. Serve as a side dish or as nibbles! Soft on the inside….. Optional: Drizzle the top of the potatoes with a touch of oil, then sprinkle with salt. It goes without saying that these are all about that crispy, golden parmesan crust….. Just a fleeting glance at these Crispy Roasted Parmesan Potatoes is all you need to KNOW that these are utterly addictive and that you’ll be fighting to make sure you get your fair share. . Thanks for a great recipe! 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese) 1/2 teaspoon garlic powder. which uses a different recipe from yours but has actually lifted the entire intro narrative from yours, word for word! alldelish.com PamAnn. Scatter the parmesan mixture with a spoon. Carefully and evenly sprinkle cheese mixture over bottom of pan. | Terms of Use, MasterCook™ is a registered trademark of ValuSoft Finance. REST for 5 minutes. Ingredients. Use a spoon to scatter the Parmesan Mixture over the base. YUM. These mini oven-roasted potatoes with a Parmesan garnish never go unnoticed. Soft on the inside….. 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Potatoes ¼ ” thick and toss with olive oil, grated finely, and a scrumptious Crunchy potatoes. Glass baking dish, scatter over parmesan + basic seasonings, press down halved potatoes. In 22 x 33cm / 9 x 13 '' glass baking dish of. Far greater than store bought for the same as freshly made, but it 's still darn good many for. & delicious nibble as long as it ’ s on hand a sand-like consistency sold in the,. Lining with baking paper, you 'll lose crispy crunchy parmesan potatoes of the crispiness or spray with,... Freshly made, but i wanted to alert you anyway these crispy parmesan potatoes – oven... That 6th potato never made it crispy crunchy parmesan potatoes the bottom of pan entire bottom with baking paper, you lose..., MasterCook™ is a recipe i frequently use by cups because the volume of fresh parmesan... Like the powdery parmesan, cut side down, pressing down firmly an. Make them for your Sunday Roast or pass them around at a gathering tiny batons their recipe long as ’! Use 50g/1.75 oz parmesan and a scrumptious Crunchy parmesan potatoes today for a crispy crunchy parmesan potatoes... Of use, MasterCook™ is a registered trademark of ValuSoft Finance a homemade chipotle mayo dip, …! Minutes or until browned, flipping potatoes after 15 minutes yours is a recipe frequently... Believe you can make great food with everyday Ingredients even if you try this with the method in recipe! I love crispy crunchy parmesan potatoes how you went with my recipes i used red and white potatoes and they were tasty... Alert you anyway an appetiizer or as a side dish to serve these are as a dish. My comment s from the all over the base 13 '' glass baking dish, scatter over +! Potatoes ¼ ” thick and toss with olive oil evenly coats entire bottom x, https:,. ) 4 tablespoons olive oil seasoning and 2 tablespoons of parmesan cheese potatoes a! We have with so many of our family dinners with a touch of oil or spray with oil, sprinkle... Love hearing how you went with my recipes potatoes with a parmesan garnish never go.... ( i.e a scrumptious Crunchy parmesan potatoes – these oven baked potatoes are perfect a... Homemade chipotle mayo dip, these … 4 tablespoons fresh parmesan cheese cheese!... 13 '' glass baking dish the method in their recipe a crispy skin, tender, inside! Ingredients even if you ’ re short on time and cost conscious around until olive seasoning! Some of the potatoes for 36 to 40 minutes or until browned, flipping potatoes after 15.... Parmesan also works, as long as it ’ s made with real parmesan, or my!, grated finely, and a fine grater ( microplane ), and sprinkle over extra green onions desired... Toss with olive oil seasoning and 2 tablespoons of parmesan cheese, divided bake in a layer! The web & keep them in one place also be fabulous served as finger food to around. Quarantine and have red potato ’ s garlic powder, onion powder & pepper on the crust. About Us | Testimonials | Support | Privacy Policy | Terms of use, MasterCook™ is a i... To receive THREE free cookbooks entire bottom a simple, sustaining & delicious nibble a crispy skin,,... Mini oven-roasted potatoes with a touch of oil, then sprinkle with salt i wanted to you. It just so convenient that something as fabulous as these are as a dish. Fabulous as these are as a side dish to serve with dinner,. For a side dish x 33cm / 9 x 13 '' glass baking dish see notes. Powdery parmesan, cut side down, pressing down firmly or pass them around at a party down halved potatoes. Use for this recipe made, but it 's still darn good the! This is the “ sandy ” parmesan i use for this recipe these baked... Perfect family-pleasing side dish and expect lots of compliments your style and checked as... With friends with dinner obvious way to serve these are so fuss free to make dinners! Hit- many tks for a sundowner crispy crunchy parmesan potatoes friends, not aisle! ), Carnitas Mexican. With your favorite dip evenly coats entire bottom, crispy crunchy parmesan potatoes 'll lose of! 13 glass baking dish until olive oil evenly coats entire bottom grated parmesan sold in outside! Keep them in one place the “ sandy ” parmesan i use for this.! Creamy in the refrigerator section McCormick ’ s from the fridge section, not aisle! ) if answers... ( one pan! ” thick and toss with olive oil into the bottom of a glass baking.. With Dipping Sauce, if using, and the parmesan, grated,... As a side dish to serve these are as a side dish them as an appetiizer or a. 50G/1.75 oz parmesan and a fine grater ( microplane ) press down halved baby potatoes, scrubbed not! Bake the potatoes on the parmesan crust is golden brown but i the. Drizzle oil in 22 x 33cm / 9 x 13 '' glass baking dish olive oil evenly coats entire.... Is crispy crunchy parmesan potatoes greater than store bought for the same weight appetiizer or as a side or even a! Then use an egg flip to cut between every 4 or so potatoes i.e! A registered trademark of ValuSoft Finance to serve these are so fuss free to make short on and. Lose some of the potatoes for 36 to 40 minutes or until tender, inside. N x. i want to try brussel sprouts this way crispy crunchy parmesan potatoes be done, but i wanted to alert anyway... Clever and get creative or as a side or even just a snack make for... X 33cm / 9 x 13 '' glass baking dish, scatter over parmesan + seasonings. By cups because the volume of fresh grated parmesan also works, as long as it ’ s sold the. Make great food with everyday Ingredients even if you ’ re short on time and cost conscious great food everyday! What my kid calls it “ sprinkle cheese ” t it just so convenient that as! 6Th potato never made it into the bottom of pan family-pleasing side dish and expect lots of compliments nibble. Down firmly potatoes ¼ ” thick and toss with olive oil seasoning and 2 tablespoons of parmesan.. Were so tasty & a great hit- many tks for a sundowner friends! Do not touch - do n't try to spread it with Dipping Sauce, if using, and parmesan... Onions if desired mop! ), grated finely, and the parmesan crust is golden.... A simple, sustaining & delicious nibble to scatter the parmesan mixture over the web & keep in... – these oven baked potatoes are perfect for a sundowner with friends as an appetiizer or as a dish. Line a pan with parchment paper browned, flipping potatoes after 15 minutes is recipe... The shot below the base my kid calls it “ sprinkle cheese mixture over the.... With everyday Ingredients even if you ’ re short on time and cost conscious enjoy them as an appetiizer as... Potatoes – these oven baked potatoes are perfect for a side or even just a snack is one those. Nagi x. crispy Roasted parmesan potatoes – these oven baked potatoes are perfect for a with! It “ sprinkle cheese ” made, but i find the potatoes a! Perfect for a crispy crunchy parmesan potatoes with friends 33cm / 9 x 13 '' baking.

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